Banks Botanicals offers a signature non-alcoholic spirit called Banks Herbarium, which is distilled in the Yarra Valley. The company uses high-quality Yarra Valley water to combine the unique flavors of Cassia bark, Lemon Myrtle & Lime, Wattleseed, and wild Tasmanian pepperberry.
The result is a refreshing and invigorating non-alcoholic cocktail, ideal for leisurely summer afternoons. This blend of aromatic herbs, orange & grapefruit peel, and the distinctive bitterness of Cinchona Bark creates a bold and bittersweet flavor profile.
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